Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, winter's special hot and sour fish soup π². One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish Alternatives Thai Hot-and-Sour Soup is often made with shrimp. Or, use any moderately firm, skinless steaks or fillets, such as catfish, black Asian Fish Sauce Fish sauce is used as a condiment, much like soy sauce. Either the Thai version (nam pla) or the Vietnamese (nuoc mam) will add great. One example is sweet and sour fish soup, or canh chua in Vietnamese, a popular soup that you can order at just about any It actually tastes heavenly when the weather is hot.
Winter's special hot and sour fish soup π² is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Winter's special hot and sour fish soup π² is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have winter's special hot and sour fish soup π² using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Winter's special hot and sour fish soup π²:
- Take 7-8 fish pieces
- Get 2 carrots
- Make ready 1 bowl fresh peas
- Get 1 bowl chopped cabbage
- Make ready 2 green capsicum chopped
- Make ready 1/4 th cup of tomato ketchup
- Make ready 2 eggs
- Get 2 tbspn oyster sauce
- Make ready 2 tbspn soya sauce
- Take 2 tbspn white vinegar
- Get 1 tspn chicken powder
- Make ready 1 tspn salt
- Get 1 tspn black pepper
- Get 1 small piece of chopped ginger
- Prepare 2 tbspn chilli sauce
- Make ready 2-4 tbspn cornflour
- Get 7-8 glasses water for making soup
All Reviews for Chinese Spicy Hot And Sour Soup. This recipe didn't taste anything like the hot and sour soups I have eaten in any of the numerous Chinese restaurants I have visited. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.
Steps to make Winter's special hot and sour fish soup π²:
- In a large pot fill the water and add fish pieces in it for making fish broth cook it for 10 minutes
- Then take out the fish and remove the skin and bone from it in a plate and put it aside
- Now add all the vegetables in the fish broth along with all the sauces which I mentioned above
- Now add shredded ginger, tomato ketchup,salt,pepper,chicken powder
- Now cook it for 10 minutes until all the vegetables become tender but little bit crunchier
- Now add cornflour diluted in little bit water
- In the end add 2 beaten eggs and at the time of serving add fish cubes on top
- Serve hot and enjoy delicious soup π²π
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Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. The flavour and textures in this soup are an addictive combination, making it a firm Chinese restaurant favourite! There's nothing better than hot, homemade soup Whether you like chowder or Cioppino, we've got a few fabulous fish soups to get you through the long winter. For more warming soup ideas, try one of these In this hot-and-sour soup, lemon and lime zest, lime juice.
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