Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, super easy flavorful vermicelli 🤗🤘. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Super Easy Flavorful Vermicelli 🤗🤘 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Super Easy Flavorful Vermicelli 🤗🤘 is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook super easy flavorful vermicelli 🤗🤘 using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Flavorful Vermicelli 🤗🤘:
- Prepare Main Ingredients
- Make ready 2 people serving of vermicelli (approx 200g)
- Get Bell Peppers–red, yellow, green–what you can get your hands on
- Prepare 12 prawns
- Make ready 60 g Meat (minced pork, beef, even sausages) approx
- Prepare 2 cloves minced garlic
- Take Sauces & Spices
- Take Curry powder (at least 2 tbsp)
- Prepare Tumeric (around 1 to 2 tsp)
- Prepare Soy Sauce (approx 1 to 2 tsp)
- Take Pinch Salt
- Prepare Water (approx based on how long it takes to cook)
Steps to make Super Easy Flavorful Vermicelli 🤗🤘:
- Boil the vermicelli in a hot bowl of water until they are soft. Drain. I like to cut the vermicelli to smaller length pieces. Set aside
- With oil, quickly pan fry the prawns till it is cooked. Set aside
- With oil, drop in the garlic, then the pepper and meat and cook for a little bit. Add a bit of water when the oil has dried up before dropping the vermicelli into the mix so the vermicelli will not stick to the pan.
- The vermicelli in the pan should be wet. Add in all the seasonings and blend over medium heat. You should cover it with a lid for about 3 minutes. If there is not enough water, add more to allow it to be cooked for at least 3 minutes.
- After opening the lid, drop in the prawns for a final mixture. When the vermicelli leaves the pan, it should be slightly damp, but not running with water. If the noodles is too wet, just cook it a bit longer before serving it on a plate.
So that’s going to wrap it up with this special food super easy flavorful vermicelli 🤗🤘 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
