Chinese Beetroot & Carrot Soup
Chinese Beetroot & Carrot Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chinese beetroot & carrot soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chinese Beetroot & Carrot Soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chinese Beetroot & Carrot Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese Beetroot & Carrot Soup:
  1. Take 1 each Beetroot
  2. Prepare 2 each Carrots
  3. Get 300 grams Pork bones / ribs
  4. Take 8 each Red Dates
  5. Get 1 tbsp Black Eye Peas
  6. Take 3 tbsp Corn
Instructions to make Chinese Beetroot & Carrot Soup:
  1. Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
  2. Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
  3. Add in all ingredients to 1 liter water in another pot.
  4. Cook at high heat for 40-60 minutes.

So that is going to wrap this up for this exceptional food chinese beetroot & carrot soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!