Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, hearty vegan "chicken" soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hearty Vegan "Chicken" Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Hearty Vegan "Chicken" Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Make ready 2 Cans Young Green Jackfruit in Brine
- Prepare 2 Packets Soup or Stew Seasoning
- Make ready 1 Onion, diced
- Take 1 Head Garlic, crushed
- Get 3 Carrots, cubed
- Take 4 Large Potatoes, cubed
- Take 2 Courgette, cubed
- Take 1/2 Package Mushrooms, cubed
- Make ready 1 Leek, chopped
- Prepare 2 Stalks celery, chopped
- Get 2 Tomatoes, chopped
- Prepare Water to Cover
- Take Oregano
- Make ready Salt
- Take Pepper
Instructions to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that is going to wrap it up for this special food hearty vegan "chicken" soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
