Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shirmp and fish ball misua soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shirmp and Fish Ball Misua Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Shirmp and Fish Ball Misua Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shirmp and Fish Ball Misua Soup:
- Take Salt and pepper
- Take 1 tsp sugar
- Make ready 1 tsp soy sauce
- Make ready 1 tbsp fish sauce
- Prepare 10 pcs fish balls
- Get Onion leaf sliced
- Get Ground pork
- Get 15 pcs shrimps 🍤
- Get 2 cups water
- Get Misua noodles
- Prepare 1 small cup garlic
- Make ready 1 small cup onion
- Get 2 eggs 🥚 🥚
Steps to make Shirmp and Fish Ball Misua Soup:
- Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
- You can add maggi magic sarap for additional taste.
- You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
- Ready to serve!
So that is going to wrap this up with this special food shirmp and fish ball misua soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
