Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aloo gosht. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Here is an everyday Aloo gosht recipe for you. Aloo Gosht is so hailed in Pakistani home cooking , it can elevate itself as National dish. Aloo gosht is classic sub-continental meat curry which has thin tomato onion gravy with flavours from bone-in. Aloo Gosht Pakistani Style is cooked with baby goat meat or mutton and potatoes in a spicy, fragrant and deeply flavored curry sauce.
Aloo gosht is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Aloo gosht is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook aloo gosht using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aloo gosht:
- Prepare 1 kg Chicken
- Prepare 3 Aloo medium size
- Get half cup dahi
- Take 1 medium Piyaz
- Make ready 2 tbsp Ginger garlic paste
- Prepare 3 medium Tomato red
- Make ready Salt as per your taste
- Make ready 1 teaspoon Red chilli
- Make ready 1 teaspoon Garam masala
- Take half teaspoon Kali mirch
- Take 1 tablespoons Zeera
- Take half teaspoon Pissa dhania
- Prepare 2 3 Green chilli for garnish
- Take Coriander for garnish
Famous Indian & Pakistani aloo gosht ka salan with mutton and potatoes. Easy potato mutton curry for foodies. Aloo Gosht is is an authentic Pakistani recipe. Learn how to make/prepare Aloo Gosht by following this easy recipe.
Instructions to make Aloo gosht:
- Sab sa pahlay piyaz golden kar lain or un ko oil sa nikal lain… ab piyaz. Tamatar. Lehsan adhrak ko mix kar ke blend kar lain
- Ab usi oil min zeera or chicken dal ke fry kar lain achay sa or phir us min wo piyaz wala paste add kar dain or bhoon lain ke us ka pani dry ho jay
- Ab us min namak. Mirch. Pisa dhania dal dain or bhoon lain achay sa 2 3 dafa pani laga ke achay sa bhoonain
- Ab us min dai dal dain or aloo b dal ke bhoonain phir pani dal dain dairh glass or dhak dain ta ke aloo gal jain
- Jab aloo gal jain to apni marzi ke mutabik jitna shorba rakhna chahty hain AP rakh kain or upar sa garam masala or kali mirch dal ke mix karain
- Ab bowl min dalain or adhrak. Green chilli or dhania sa garnish kar ke paish karain naan ke sath
Aloo Gosht is is an authentic Pakistani recipe. Learn how to make/prepare Aloo Gosht by following this easy recipe. Aloo Gosht is one of those curries I grew up with and that I call my granny's idiot proof curry. Gosht is a Persian word, referring to any kind of meat. Make delicious Aloo Gosht at home just like those at the best restaurants!
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