Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo methi curry (fenugreek potato). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Aloo Methi Recipe (Potato and Fenugreek curry) video transcript: " Today we will be making potato and fenugreek (Aloo Methi) curry. Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Kasuri methi / Kasoori methi is dried fenugreek leaves. It is used as a flavoring agent in Indian cooking.
Aloo methi curry (fenugreek potato) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Aloo methi curry (fenugreek potato) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have aloo methi curry (fenugreek potato) using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Aloo methi curry (fenugreek potato):
- Get 1 pack fresh fenugreek leaves (washed and blanched)
- Make ready 2 potatoes (cube cut)
- Make ready 2 green chili
- Make ready 1 bowl garlic (finely chopped)
- Make ready 1 tbsp kalajeera
There are many health benefits of fenugreek. This dish is delicious in addition to being healthy! Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception.
Instructions to make Aloo methi curry (fenugreek potato):
- Fry the potatoes separately, then add in garlic, chili and kalajeera seeds, mix the methi saag leaves and cook thoroughly, just add in bit salt to taste.
Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception. It's such a simple stir fry where most of the flavor is from. Aloo methi is a dry vegetable dish featuring potatoes and fenugreek leaves. My recipe calls for dried fenugreek leaves, also known as kasoori methi, easily found at your local Indian grocery store or online.
So that is going to wrap it up with this exceptional food aloo methi curry (fenugreek potato) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
