Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek fakes soupa - lentil and summer veggie soup 🌱. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Greek Fakes Soupa - lentil and summer veggie soup 🌱 is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Greek Fakes Soupa - lentil and summer veggie soup 🌱 is something which I’ve loved my entire life. They’re fine and they look fantastic.
Fakes (pronounced 'Fah-kehs') is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. This Greek Lentil Soup (called Fakes Soupa, or Faki, in Greek) is my all time favorite lentil soup recipe. This lentil soup is the epitome of healthy Mediterranean food.
To get started with this particular recipe, we have to prepare a few components. You can cook greek fakes soupa - lentil and summer veggie soup 🌱 using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
- Prepare 1 carrot
- Prepare 1 stem celery
- Make ready 1 courgette
- Take 1 or more pepper (any colour)
- Get 1 onion
- Get 1 bay leaf
- Get 1 sprig rosemary
- Take 1 spring Thyme
- Take 2 cloves garlic
- Prepare 1 handful spinach
- Get 2 cloves garlic
- Take 1-2 tomato - grated
- Take 1 cup cooked brown or green lentils
- Make ready Olive oil
- Make ready 1 crumble of vegan feta (optional)
- Prepare 1 splash red wine vinegar
- Make ready 1 splash vegan Worcestershire Sauce
- Get 3 cups water or veg stock
- Get 1 sprinkle of chopped parley and mint (add fresh at the end)
- Prepare 1 squeeze lemon
This post may contain affiliate links or sponsored content. That means if you click on my link and buy something, I will earn a small A soup with simple flavors, stacked with protein and iron, and amazing taste. This Greek lentil soup brings me the comfort of home every time. Fakes Soupa is a Greek lentil soup is incredibly hearty and flavorful, is sure to warm you up on a cool winter night.
Instructions to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
- Chop the onion and sauté in your soup pot on a low a little oil until soft and brown. Add the garlic (I slice but you may prefer to crush) and stir for a couple of minutes until translucent. Add the hard herbs and the celery.
- Chop the root veg and add to the pot. You can dice or keep them chunky, I make this both ways. Add the red wine vinegar and vegan Worstershire sauce and stir until the gain a little colour. Add the grated tomato and stir until thickened. Add the water or stick and simmer until the veg are starting to soften. Add the lentils and more stock if needed. Add the courgettes and when it’s almost cooked add the spinach.
- Serve and sprinkle with feta, a swirl of olive oil, a good squeeze of lemon and the chopped herbs or a few olives 🌿
This Greek lentil soup brings me the comfort of home every time. Fakes Soupa is a Greek lentil soup is incredibly hearty and flavorful, is sure to warm you up on a cool winter night. Traditionally, the soup has a small list of ingredients. Lentils, onions, garlic, bay leaves, olive oil, and red wine vinegar are all you really need to create a hearty, flavorful, and quite satisfying. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason!
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