Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetable Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetable Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have vegetable soup using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup:
- Get 1 large Onion, chopped
- Make ready 2 cloves Garlic, chopped finely
- Prepare 1 can Chopped tomatoes
- Prepare 1 or 2 Fresh tomatoes, chopped
- Get 4 sticks celery, sliced
- Take 100 grams Chestnut mushrooms
- Get 1 handful parsley, finely chopped
- Take 4 medium Potatoes, diced
- Make ready 1 Carrot, peeled and sliced
- Prepare 1 Bay leaf
- Make ready 1 liter Chicken stock or broth (use vegetable stock for vegetarian option)
- Prepare 1 Salt
- Take as needed Water
- Prepare 50 grams Rice
- Prepare 1 pinch Hot paprika
- Take 2 tbsp olive oil, extra virgin
- Take 1 can cannellini beans
- Take 1 Green pepper, roughly chopped
- Take 50 grams broccoli sprouts, cut in half
- Prepare 1 handful fresh basil leaves, chopped
- Make ready 50 grams frozen spinach
- Make ready Parmigiano reggaino cheese
Steps to make Vegetable Soup:
- Heat the oil over a medium heat.
- Add the onion, parsley, bay leaf and garlic and fry for 2 minutes or so.
- Then add the tomatoes, both can and fresh. Simmer for 5 minutes.
- Add the rest of the ingredients, apart from the stock, rice or beans. Mix well regularly for about 10-7 minutes or until the vegetables start to soften.
- Add the stock, and simmer for 20 minutes or until vegetables are all cooked.
- Add the rice, basil and cannellini beans and simmer for a further 15 minutes.
- Check seasoning.
- Let it rest for 10 minutes and serve sprinkled with grated cheese.
So that is going to wrap it up for this special food vegetable soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!