Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, methi keema curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Methi keema curry is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Methi keema curry is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have methi keema curry using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Methi keema curry:
- Make ready 1/2 kg keema
- Take 1 bunch Methi leaves
- Make ready 1 onion
- Make ready Handful curry leaves
- Prepare Handful coriander leaves
- Get 1/2 tablespoon cumin seeds
- Get 2 tablespoons chilli powder
- Take Pinch Turmeric powder
- Prepare 1 tablespoon coriander powder
- Make ready 1 tablespoon cumin powder
- Get as per taste Salt to taste
- Prepare 4 tablespoons oil
- Get 1 tablespoon ginger garlic paste
- Take 1/2 tablespoon coconut powder
Steps to make Methi keema curry:
- Mix chilli powder, salt, turmeric, ginger garlic paste into keema
- Take a pan and keep it on the stove, ounce the pan heats add oil, ounce the oil heats add cumin seeds, add onions, ounce the onions become brown add keema into it and mix well. Close it with a lid, keep the stove in low flame.
- Once it is half cooked add Methi leaves, mix it well.
- Close it with a lid, once it is cooked add coriander powder, cumin powder, lastly add 1/2 tablespoon of coconut powder, coriander leaves.
- Take it into a bowl and serve hot with rice /chapathi /roti /pulka /poori
So that’s going to wrap this up with this exceptional food methi keema curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!