Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, korean dumplings soup 🥟 🍜. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Korean Dumplings soup 🥟 🍜 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Korean Dumplings soup 🥟 🍜 is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have korean dumplings soup 🥟 🍜 using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Korean Dumplings soup 🥟 🍜:
- Make ready 1 cup flour
- Take 1 cups potatoes starch or rice flour
- Prepare Hot water as required or form a dough
- Take For the chicken filling
- Get Cooked shredded chicken
- Prepare Chopped parsley
- Prepare Red peppers
- Make ready Grated carrots
- Prepare Chopped chillies
- Prepare Salt
- Make ready For the soup
- Get Stock
- Get Black pepper
- Get Soy sauce
- Make ready Oil
- Take Ginger and garlic
Steps to make Korean Dumplings soup 🥟 🍜:
- In a bowl add the flour hot water and knead immediately to form a soft dough cover and allow it to rest for some minutes
- Stretch the dough in to log and cut them in to mini balls
- I’m a bowl add all the ingredients called for the filling and set aside
- Now take each ball and roll in to a disc shape. Add the fillings at the center and shape them in do the dumplings 🥟
- Grease your steamer with oil add the dumplings and steak them till they’re soft and transparent
- Add the stock in a pot and all the other ingredients-and bring it to a boil add the dumplings and cook till they softens but still retain their shapes. Serve
- Notes: you can use AP flour if you can’t find rice starch or potatoes starch but your dumplings will not be that transparent and the taste will not be the same as theirs
- Traditionally the filling is made out of eggs shrimps and veggies I use chicken because I’m allergic to sea pot like wise the soup is made with anchovy broth not chicken or beef stock
So that is going to wrap this up with this special food korean dumplings soup 🥟 🍜 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
