Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato and leek soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato and Leek Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Potato and Leek Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook potato and leek soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Leek Soup:
- Get 2 stalk celery, slice
- Make ready 2 Carrot, cut in cubes
- Get 2 medium onion slice
- Make ready 3 Leek, slice
- Prepare 2 Garlic cloves, slice
- Prepare 2 tbsp Olive oil
- Prepare 1 Pepper
- Get 1 Salt
- Get 1 liter 1to 2 litre of Water
- Make ready 2 quart Vegetable or chicken broth
- Take 1 lb White potatoes, peeled and cut in cubes
Instructions to make Potato and Leek Soup:
- Add broth in water and bring to boil.
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking.
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper.
- You can serve like that or puree in a food processor for 1 or 2 second.
So that is going to wrap this up with this exceptional food potato and leek soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
