Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, golden split pea soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Golden Split Pea Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Golden Split Pea Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook golden split pea soup using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Golden Split Pea Soup:
- Make ready 2 1/2 cups split peas
- Prepare Water to cover peas after rinsing
- Prepare 1/2 lb Bacon (about 6 slices)
- Get 4 carrots sliced
- Make ready 1/2 white onion diced
- Take 3 large ribs celery sliced
- Prepare 1 large ham shank or multiple smaller ones which I used here
- Prepare Fresh ground black pepper
- Make ready 1 tsp dried thyme
- Take 3 garlic cloves sliced
- Take 2 cups chicken broth
Steps to make Golden Split Pea Soup:
- Chop and fry bacon until crispy, pour off most bacon fat
- Deglaze pan using chicken stock
- Add all chopped veggies herbs and pepper, cook until aromatic
- Add peas, water and chicken broth, stir.
- Add ham shank and bring everything to a boil and skim off the foam
- Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste.
- You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty.
So that is going to wrap it up for this special food golden split pea soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!