Chicken Lo Mein
Chicken Lo Mein

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken lo mein. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Lo Mein is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Lo Mein is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken lo mein using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Lo Mein:
  1. Prepare 1 lb boneless skinless chicken breast - cut to 1/4" slices
  2. Get 1/4 cup soy sauce
  3. Make ready 1 tbs oyster sauce
  4. Prepare 2 tsp minced garlic
  5. Make ready 3 tbs vegetable oil - divided
  6. Get 4 oz crimini mushrooms - thinly sliced
  7. Prepare 1 small yellow onion - thinly sliced
  8. Get 1 orange bell pepper thinly sliced
  9. Prepare 2/3 cup chicken broth
  10. Get 2 tsp cornstarch
  11. Get 16 oz cooked spaghetti noodles - chilled
  12. Prepare 1/4 cup chopped green onions
  13. Make ready 2 tsp sesame oil (optional)
Steps to make Chicken Lo Mein:
  1. In a medium bowl wisk together soy sauce, oyster sauce, and minced garlic. Add sliced chicken. Stir to coat. Cover with plastic wrap and marinate in fridge for 1 hr.
  2. Heat a wok or large deep sided skillet over medium high heat until very hot. Add 2 tbs oil.
  3. When oil "shimmers" add onion, bell pepper, and mushrooms. Stir fry until al dente. About 4 minutes. Transfer to a small bowl. Set aside.
  4. Increase heat to high. Add 1 tbs oil to wok/skillet. As soon as it "shimmers" add chicken along with all the marinade.
  5. Stir fry until chicken is cooked through and marinade has reduced some. About another 5 minutes. Return veggies to wok/skillet. Stir to heat through and coat with sauce.
  6. Reduce heat to medium. Wisk together chicken broth and cornstarch. Stir into chicken and veggies. Simmer until sauce thickens. About 2-5 minutes more.
  7. Add cold noodles. Toss to coat. Cook until noodles are just heated through. Stir in green onions.
  8. If desired drizzle with sesame oil and stir to combine. Garnish with additional green onions when serving. Enjoy!

So that’s going to wrap this up for this exceptional food chicken lo mein recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!