Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade hamburger helper - stroganoff style. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade Hamburger Helper - Stroganoff Style is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Homemade Hamburger Helper - Stroganoff Style is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade hamburger helper - stroganoff style using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Hamburger Helper - Stroganoff Style:
- Prepare 1 tbsp. olive oil
- Take 1/2 onion, diced
- Prepare 8 oz. cremini mushrooms, sliced
- Make ready 2 cloves garlic, minced
- Get 1 lb. ground beef
- Make ready 2 cups beef broth (reduced sodium recommended)
- Prepare 1 1/4 cups milk
- Prepare 2 cups uncooked egg noodles
- Make ready 1 tbsp. cornstarch
- Make ready 1 tsp. paprika
- Take to taste salt and pepper
- Get 1/2 cup sour cream
- Prepare fresh chopped parsley, for topping
Instructions to make Homemade Hamburger Helper - Stroganoff Style:
- Heat the oil over medium heat. Once hot, add the mushroom and onions. Cook, stirring occasionally, until the onions are translucent and the mushrooms have browned. Stir in the garlic and cook a minute or so, until fragrant. Remove all that to a plate and set aside.
- Add the ground beef to the skillet and cook until browned, crumbling it up with a wooden spoon as you cook it. Drain any excess grease, then return the mushroom mixture to the skillet. Increase the heat to med-high.
- Stir in the uncooked pasta, the milk and the beef broth to the skillet. Stir in the seasonings. For the cornstarch, create a slurry by whisking it into 2 tbsp. of the broth in a small bowl, then stir that in. Once it all reaches a boil, reduce the heat to med-low and cover with a lid.
- Simmer, stirring occasionally, for 10-12 minutes, until the noodles are al dente.
- Remove from heat and stir in the sour cream. Let sit for 5 minutes. Then serve garnished with freshly chopped parsley. Refrigerate any leftovers.
So that is going to wrap it up for this special food homemade hamburger helper - stroganoff style recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
