Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yummiest healthiest parantha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Yummiest healthiest PARANTHA is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Yummiest healthiest PARANTHA is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Take 2 cup wheat flour or ATTA
- Prepare 1 cup gramflour
- Prepare 1 cup ragi flour
- Make ready 1 cup finely grated cauliflower
- Make ready 1 cup finely grated carrots
- Get 1 cup peas
- Take 1 cup finally grated radish
- Make ready 2-3 green chilli grated
- Make ready 3 boiled potatoes mashed
- Make ready 1 cup leftover daal any
- Make ready 1 cup boiled CHICKPEAS
- Prepare 1 cup grated onion
- Prepare 1 inch ginger grated
- Make ready 5 tablespoons ghee
- Prepare 2 tablespoons rock salt
- Prepare 2 tablespoons red chili powder
- Make ready 1 tablespoons turmeric
- Take 2 tablespoons garam masala
- Take 2 tablespoons cumin seeds
- Get 4 tablespoons carom seeds
- Get 2 tablespoons chaat masala
- Make ready 2 tablespoons coriander powder
- Get 2 tablespoons curry leaves
- Take 2 tablespoons kasoori methi
Instructions to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
So that’s going to wrap this up for this exceptional food yummiest healthiest parantha recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!