Aloo Gosht
Aloo Gosht

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo gosht. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Aloo Gosht is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Aloo Gosht is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo gosht using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Gosht:
  1. Make ready 500 gm mutton
  2. Take 1 cup oil
  3. Make ready 1 cup dahi
  4. Take 3 onion
  5. Prepare 1 tbsp garlic paste
  6. Take 1 tbsp ginger paste
  7. Make ready 1 tbsp red chilli powder
  8. Prepare 1 tbsp dhania powder
  9. Prepare 1 tsp salt
  10. Prepare 4 green cardamom
  11. Get 1 black cardamom
  12. Prepare 1 cinnamon stick
  13. Take 3-4 potato
  14. Take 2-3 green chillies
  15. Get Fresh coriander
Instructions to make Aloo Gosht:
  1. Slice onion,heat oil and fry to golden brown.take out from oil and grind it.mix it in dahi
  2. Add whold garammasala in oil,let it fry.add ginger garlic paste, fry it.add all spices with splash of water and fry then add mutton and bhonofy till colour change.
  3. Add 2 cup water.let mutton get tender.when mutton is almost half done add onion mix in dahi and fry with mutton till oil seprates.add potato pieces with 1 cup water
  4. Let potato get tender.adjust gravy according to your need.add green chillies and close flame
  5. Garnish with fresh coriander before serving and serve with chapati or naan

So that is going to wrap this up with this exceptional food aloo gosht recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!