South Indian cuisine platter(dosa,sambar,chutney,potato veggie)
South Indian cuisine platter(dosa,sambar,chutney,potato veggie)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, south indian cuisine platter(dosa,sambar,chutney,potato veggie). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

South Indian cuisine platter(dosa,sambar,chutney,potato veggie) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. South Indian cuisine platter(dosa,sambar,chutney,potato veggie) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook south indian cuisine platter(dosa,sambar,chutney,potato veggie) using 45 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make South Indian cuisine platter(dosa,sambar,chutney,potato veggie):
  1. Prepare Sambar
  2. Make ready 1 cup toor dal
  3. Take 1 tsp turmeric
  4. Make ready 1 tsp red chilli powder
  5. Make ready 1 tbsn sambar masala of any brand available (eastern/everest)
  6. Prepare 1 small brinjal
  7. Get 1 small potato
  8. Make ready 1 tomato
  9. Make ready 1/2 cup tamarind juice/pulp
  10. Make ready 1 tsp salt
  11. Make ready Sambar tempering
  12. Make ready 2 cloves garlic
  13. Make ready 1 tsp cumin seeds
  14. Prepare 1 tsp mustard seeds
  15. Get to taste few red chillies
  16. Get to taste Curry leaves
  17. Take 3 tbsp oil
  18. Get Green Coconut chutney
  19. Take 1/2 cup coriander leaves, finely chopped
  20. Prepare 1/2 cup grated fresh coconut
  21. Make ready 5 green chillis
  22. Get 1 tsp cumin seeds
  23. Prepare 2 cloves garlic
  24. Take 1 tsp salt
  25. Take Green chutney tempering
  26. Make ready 1 tbsp oil
  27. Get 1 tsp cumin
  28. Make ready 1 tsp mustard seeds
  29. Make ready to taste curry leaves
  30. Take Dosa
  31. Make ready TOOK READY MADE PACK..Easily available in supermarkets
  32. Take POTATO VEGGIE/aloo bhaji
  33. Prepare 3 boiled potatoes
  34. Take 2 sliced onions
  35. Make ready 1 tsp cumin seeds
  36. Prepare 1 tsp mustard seeds
  37. Make ready 1 tsp white lentils
  38. Prepare to taste Curry leaves
  39. Get 3 green chillis, chopped
  40. Make ready 1 tomato, chopped
  41. Make ready 1 tsp ginger garlic and chilli paste
  42. Make ready 1 tsp turmeric
  43. Get 1 tsp Chilli powder
  44. Take 1 tbsp salt
  45. Take to taste coriander leaves
Instructions to make South Indian cuisine platter(dosa,sambar,chutney,potato veggie):
  1. First prepare sambar..boil the lentils with 1 cup of water,turmeric and red chilli powder for 5 minutes…now add the vegetables, sambar masala, tamarind pulp,salt and cook for 10 mins
  2. Now heat oil and add the above TEMPERING for sambar and pour over the lentils….mix.sambar done…now grind all ingredients for COCONUT CHUTNEY and same way temper the chutney.POTATO VEGGIE heat oil in a pan add the curry leaves,chillies,cumin seed,mustard seeds,white lentils and let it crackle
  3. Now add in the sliced onions,salt,red chilli powder, turmeric powder and give a mix..now add tomato, ginger garlic and chilli paste and saute few minutes and add the boiled potatoes…mix well and smash few pieces..now add some chopped coriander leaves
  4. Potato veggie ready.pic 2 I used this brand…readymade batter…easily available and affordable. Now make dosa same way we make crepes or pancakes,just dab the pan with little melted butter and pour 1 ladle of batter and spread through the pan and cover it with a lid
  5. When down layer is brown,crisp and fully cooked just pour some melted butter and remove it gently…serve hot…with coconut chutney, sambar and potato veggie….enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog ❤

So that is going to wrap it up with this special food south indian cuisine platter(dosa,sambar,chutney,potato veggie) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!