Mushroom Cream Soup
Mushroom Cream Soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, mushroom cream soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushroom Cream Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Mushroom Cream Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mushroom cream soup using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Cream Soup:
  1. Make ready Soup
  2. Prepare 2 tbsp Butter ( Unsalted )
  3. Prepare 1 head Onion ( Diced )
  4. Make ready 4 clove Garlic ( Purée/Minced )
  5. Prepare Portabella Mushrooms
  6. Get Champignon Mushrooms Sliced
  7. Prepare Salt
  8. Prepare Black Pepper ( Coarsely Grounded )
  9. Prepare White Pepper Powder
  10. Prepare Chicken Stock Powder
  11. Make ready 2 cup Chicken Stock / Water
  12. Take 2 cup Fresh Milk
  13. Prepare 2 cup Full Cream
  14. Prepare Chicken
  15. Take 1 tbsp Butter
  16. Get 4 Chicken Thighs ( Cut into 4 pieces )
  17. Prepare Salt
  18. Prepare Black Pepper ( Finely Ground )
  19. Get Paprika Powder
  20. Make ready Garlic Powder
  21. Take Onion Powder
Steps to make Mushroom Cream Soup:
  1. On a large sauce pan, add 2 TABLESPOON OF UNSALTED BUTTER ( Medium Heat )
  2. Sauté one diced onion, 4 cloves of garlic and sliced mushrooms in butter. Season with salt and pepper ( to taste )
  3. Add in 2 cups of Fresh Milk and 2 cups of Full Cream to the pan. Season with chicken stock powder, salt and pepper. Bring to a boil.
  4. On a frying pan, add butter on high heat.
  5. Add chicken thigh pieces and season with salt, pepper, garlic powder, onion powder and paprika powder. Cook for 3 minutes each side.
  6. Add the cooked chicken into the soup and simmer for 15 minutes.
  7. Serve with Garlic Bread or anything you like..
  8. You can use Olive Oil instead of Butter. Any kind of button mushrooms will do. Take off the chicken if you just want the soup.

So that is going to wrap it up for this exceptional food mushroom cream soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!