Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egusi soup with bitter leaves and fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nigerian Egusi Soup with Fresh Fish & Spinach (Obe Efo Elegusi / Ofe Egusi) How to make Nigerian Egusi Soup (Melon and veg.) INGREDIENTSMEAT Cow beef FISH Stock fish Dry fish Mackerel fish Crayfish (grounded). VEGETABLES Onions Scotch bonnet Pepper Bitter leaves. I have seen some people cook Egusi Soup with chicken, that's fine but the elders will not like it. 😀.
Egusi soup with bitter leaves and fish is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Egusi soup with bitter leaves and fish is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook egusi soup with bitter leaves and fish using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egusi soup with bitter leaves and fish:
- Take Bitterleaves
- Make ready Salt
- Get Egusi
- Take Fish
- Prepare Crayfish
- Make ready Pepper
- Take Palmoil
- Get cubes Star
Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute Any combination of crab, shrimp and smoked fish can be used in place of the shrimp. It's a very nice soup if you're entertaining a number of people. It's unique filled with all kinds of good.
Steps to make Egusi soup with bitter leaves and fish:
- Steam the fish with salt,pepper and on onion.fry in bleached palmoil a bit.
- Bleach the palmoil fry the blended egusi pour in the fish stock,add more water boil and add crayfish,Pepper,salt,star cubes.boil more.wash out the bitter taste from the bitterleaves and add to the soup.
It's a very nice soup if you're entertaining a number of people. It's unique filled with all kinds of good. Egusi Soup (with lumps) - a highly indulgent exotic soup popular in most West African countries made with egusi seeds added with chicken, crayfish and smoked fish or depending on one's personal preference. A soup that is hearty and oozing with earthy flavors! Egusi soup is a very popular and a much loved dish in most all of West Africa.
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