Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, palak meethi qeema. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Palak Meethi Qeema is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Palak Meethi Qeema is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have palak meethi qeema using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Palak Meethi Qeema:
- Prepare 1/2 kg Palak
- Take 1/2 kg qeema
- Get 1 bunch meethi leaves
- Prepare 1 onion
- Take 1/2 cup oil
- Prepare 1/2 cup dahi
- Prepare 1 tbsp adrak lahsan paste
- Make ready 2 tsp lal mirch powder
- Make ready 1 tsp salt
- Take 3-4 hari/lal mirchain
Steps to make Palak Meethi Qeema:
- Piyaz ko slice krky oil mein gullabi krlain.chop tomatoes,adraklahsan paste tamam masaly add kar ky bhoon lain.
- Palak ko achi tarha wash kar ky chop krlain. Meethi ky leaves alag krlain. Masala bhun jye tu qeema add kar ky bhonain jab tak colour change hojye.
- Qeemy mein chop palak meethi aur dahi add krdain aur achi tarha mix kar ky cook hony dain
- Jab qeema palak ykjan hojain tu hari mirchain add krdain.main ny lal mirchain use kri.
- Mazedar palak meethi qeema tayar hy.nosh farmain
So that’s going to wrap it up with this special food palak meethi qeema recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
