Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banga soup and fresh fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banga Soup can be prepared using fresh catfish (fresh fish Banga soup) or dried/smoked fish. In this recipe, I opted for dried fish and stockfish, but Either way, this soup is very delicious with or without fresh catfish. You can even go a little further by adding okra. Ingredients: What goes inside my Banga soup?
Banga soup and fresh fish is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banga soup and fresh fish is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have banga soup and fresh fish using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banga soup and fresh fish:
- Make ready banga juice
- Get banga spices
- Make ready dry pepper
- Make ready crayfish
- Make ready cubes knorr
- Make ready salt
- Make ready onions
- Make ready fresh fish
- Take perewinkles
- Make ready leaf little dry bitter
Banga Soup is a Nigerian soup that is indigenous to the Southern parts of Nigeria. Add the fresh fish and the oburunbebe stick , cover and cook. Banga Soup is a very popular Nigerian Palm nut soup, it's a Delta/Urhobo favourite. The preparation method of Banga soup varies from tribe to tribe.
Steps to make Banga soup and fresh fish:
- Pour the banga juice in a pot and boil a bit
- Add the spices and crayfish with seasoning and the fish.add diced onions
- Let it cook for some time
- Add pepper and periwinkles and cook for 5 minutes only so that the periwinkles does not get too soft
Banga Soup is a very popular Nigerian Palm nut soup, it's a Delta/Urhobo favourite. The preparation method of Banga soup varies from tribe to tribe. I'll be using fresh Catfish and smoked turkey. I really wanted to use just fish but I love the flavour of smoked turkey in soups and stock, hence its inclusion. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits.
So that’s going to wrap it up with this exceptional food banga soup and fresh fish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
