Lotus Root And Peanut Soup
Lotus Root And Peanut Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lotus root and peanut soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lotus Root And Peanut Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Lotus Root And Peanut Soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lotus root and peanut soup using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lotus Root And Peanut Soup:
  1. Take 6 cup cut lotus root
  2. Get 900 grams pork rib or chicken
  3. Prepare 2 cup peanut
  4. Make ready 1 1/2 liter water
  5. Get 1 tsp salt
Instructions to make Lotus Root And Peanut Soup:
  1. Remove skin from lotus the chop into medium bite size
  2. Bring a pot of water to a boil then Quick blanch pork rib or chicken then drain and set aside
  3. Put all ingredients into pressure cooker on high for 30 to 35 minute, if cooking on stove, bring it to a boil then let it simmer in Low heat for 45 minutes
  4. Season with salt then simmer for another 3 minute
  5. Today Simple Soup, Lotus Root In Pork Soup

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