Veggie Curry Fried Rice
Veggie Curry Fried Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, veggie curry fried rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie Curry Fried Rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Veggie Curry Fried Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Veggie Curry Fried Rice:
  1. Get 2 cup Chopped Organic Potato
  2. Take 1 cup Chopped Organic Carrots
  3. Get 1 cup Chopped Organic Onion
  4. Prepare 1 cup Peeled Chopped Organic Tomato
  5. Prepare 3 cup Cooked Rice
  6. Prepare 3 cloves Minced Garlic
  7. Take 1 tbsp Olive Oil
  8. Prepare 1 tbsp Curry Powder
  9. Take 1 tbsp Turmeric Powder
  10. Get Salt and Pepper
Steps to make Veggie Curry Fried Rice:
  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
  2. Add Garlic, Onion and sauté for 2 minutes,
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
  4. Add curry powder, turmeric powder and stir them well
  5. Add tomato to the skillet and keep cooking for 5 minutes
  6. Add Carrots and simmer until most tomato sauce has evaporated
  7. Add rice and mix them well
  8. Add salt and pepper
  9. Ready to serve

So that is going to wrap this up for this special food veggie curry fried rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!