Dry fish Okro soup,with Agidu
Dry fish Okro soup,with Agidu

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dry fish okro soup,with agidu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

RECIPE Dry okro Dry fish Dry pepper Cray fish Locusts Maggi Salt Goat meat Please subscribe for more videos thanks. Hi guys welcome back to my YouTube channel I appreciate you all for all your love and support. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Add the soaked stockfish and dry fish to the cooked shaki.

Dry fish Okro soup,with Agidu is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Dry fish Okro soup,with Agidu is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook dry fish okro soup,with agidu using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dry fish Okro soup,with Agidu:
  1. Make ready Okro(Sliced/mashed)
  2. Get Beef
  3. Take Dry fish
  4. Prepare Agidi(Already prepared)
  5. Make ready Onions
  6. Prepare Crayfish
  7. Make ready Okpei
  8. Prepare Dry pepper
  9. Prepare Palm Oil
  10. Get Salt
  11. Make ready Knorr

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by How to Make Okra Soup. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes I love okro soup with a touch of sprinkled dried bitterleaf and pumpkin leaves…. Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty.

Steps to make Dry fish Okro soup,with Agidu:
  1. Wash and season ur beef with,onions, salt and knorr and bring to a boil on its own stock,add more water and cook till done.
  2. When d beef is almost done,add ur washed dry fish and simmer for a few mins.
  3. Open ur pot of beef,add ur crayfish, dry pepper,Okpei, onions,palm oil and simmer for 3-4 mins.
  4. Add ur Okro,mix properly and simmer for 2mins.,taste for salt and adjust accordingly.
  5. Ur Okro soup is ready, enjoy with ur Agidi or any swallow of choice.

Okro soup is one of the most popular delicacies in Nigeria. The dish is not only full of nutrients, but it is also quite tasty. Okro soup is one of the many vegetables soups that is widely paired okele in Nigeria. It is a life saver when you don't have a lot of ingredients at home. All you need to do is buy the okro; then dig into your cupboard for dry ingredients like ground pepper and dried fish to whip up a very tasty soup.

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