Mirchi Ka Salan
Mirchi Ka Salan

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mirchi ka salan. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mirchi Ka Salan is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mirchi Ka Salan is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have mirchi ka salan using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mirchi Ka Salan:
  1. Take 5-6 green chillies
  2. Make ready For gravy:
  3. Make ready 2 spoons Peanuts
  4. Make ready 2 tablespoons white sesame seeds
  5. Take 1 tsp poppy seeds
  6. Prepare 1/2 Tsp Fenugreek seeds
  7. Take 1/2 cup scrapped coconut
  8. Get 4-5 Garlic paste
  9. Prepare 1 small piece ginger
  10. Take For main dish:
  11. Make ready As required Oil
  12. Take 1/2 tsp. mustard
  13. Prepare 1/2 tsp Jeera
  14. Take 1 medium sized onion finely chopped
  15. Take 1/4 tsp turmeric powder
  16. Prepare 1 tbsp Red chilli powder
  17. Take 1/4 tsp Garam masala
  18. Prepare 1/2 tsp coriander powder
  19. Take to taste Salt
  20. Take 2 tbsp Tamarind pulp
  21. Make ready 1/2 cup Water
Steps to make Mirchi Ka Salan:
  1. For gravy - collect all ingredients together and dry roast it. Roast the coconut too.
  2. Once it is cool, make a fine paste.
  3. Take washed chilles and slightly slit so it won't burst it in the oil. Fry it and keep it aside.
  4. Keep tamarind pulp ready.
  5. In hot oil, add onion. Let it saute for some time. Once it is ready, add all masala. Let it cook for some time. Now add gravy.
  6. Add salt and let it saute till oil starts ozzing out. Add water. Bring a boil in this.
  7. Add fried chilles and let it cook for another 5 minutes. Serve hot with Paratha or Biriyani.

So that’s going to wrap it up for this special food mirchi ka salan recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!