Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pho in lamb soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pho In Lamb Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pho In Lamb Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have pho in lamb soup using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pho In Lamb Soup:
- Prepare PHO LAMB SOUP
- Take 1 star anise
- Take 1 cardamon pod
- Make ready 1 whole lime (poke 3 X with knife )
- Get 1 liter SOUP (PLS REFER TO MY RECIPE LG BROWN LAMB AND PORK BONE (IN RED WINE ) STOCK /SOUP OR ANY LAMB SOUP
- Get GARNISH
- Take 2 tbsp spring onion
- Make ready 2 tbsp fresh coriander leaf
- Take 3 slice any thinly cured ham
- Make ready BAKE GINGER AND SHALLOT
- Make ready 100 grams Japanese flat udon or any rice noodle of your choice
- Prepare 3 shallot
- Prepare 2 thumb size ginger
Instructions to make Pho In Lamb Soup:
- UDON FLAT NOODLE.
- bring water to a boil then add udon noodle and simmer for 11 minute then drain in cool runnny water then drain and set aside
- BAKE GINGER AND SHALLOT
- put ginge and shalllot on baking dry and dry bake at 200 c for 10 minute then dice it up ( give a great flavour )
- PHO LAMB SOUP
- put soup and water in pot with 1 star anis and 1 cardamon pod with 1 whole lime
- add in dice bake ginger and shallot let it the soup simmer for 15 minute
- add cooked udon and simmer another 5 minute then serve immediately
- top garnish
So that’s going to wrap it up with this special food pho in lamb soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!