Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green lentil soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Green Lentil Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Green Lentil Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Lentil Soup:
- Take 1 Red bell pepper
- Take 1 White or yellow onion
- Take 3-4 Whole chives
- Make ready 1 teaspoon cumin
- Prepare 2.5 pounds or 3g of Green lentils
- Take to taste Salt
- Make ready 5 cloves garlic (optional)
- Prepare 1 tomato or tomato paste (preferably without peel)
- Get Water to cover ingredients
- Make ready 1 tbsp Chicken bouillon (optional)
- Take 2 tbsp Sofrito cooking base
- Get 1/4 cup Green peas
- Prepare 1/4 cup diced peeled carrots
- Prepare 1/2 cup green beans
- Prepare 1/2-1 cup yellow squash (calabaza)
- Make ready 1/4 cup sweet corn
Steps to make Green Lentil Soup:
- Rinse lentils then add to pot with enough water to cover completely.
- Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
- Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
- After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
- Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
- Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
- Serve with rice or bread!
So that is going to wrap this up for this exceptional food green lentil soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!