Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, okro soup with smoked fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Okro soup with smoked fish is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Okro soup with smoked fish is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have okro soup with smoked fish using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Okro soup with smoked fish:
- Get Okro
- Prepare Smoked fish
- Get Palm oil
- Make ready Onions
- Get leaf Ugu
- Prepare Ogbono
- Prepare Cray fish
Instructions to make Okro soup with smoked fish:
- See my other post
- Used smoked fish as protein
- U
So that’s going to wrap it up with this exceptional food okro soup with smoked fish recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
