Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, french onion soup instant pot ip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
French onion soup Instant Pot IP is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. French onion soup Instant Pot IP is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have french onion soup instant pot ip using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make French onion soup Instant Pot IP:
- Get 6 tablespoons unsalted butter
- Prepare 2 yellow onions chopped
- Get 2 red onions chopped
- Take 1/2 teaspoon baking soda
- Prepare 2 cups white wine
- Take 4 cups beef broth
- Get 4 thyme sprigs
- Take 2 bay leaves
- Prepare 1 TSP kosher salt
- Make ready 4 garlic cloves minced (garlic lovers 8 cloves)
- Take 1 baguette loaf
- Take 4-6 slices provolone cheese
- Prepare Garnishes
- Prepare Kosher Salt
- Prepare Fresh ground pepper
- Get Fresh parsley
Steps to make French onion soup Instant Pot IP:
- Melt butter in pressure cooker over medium saute setting.
- Add onions and baking soda until onions soften slightly and start to release liquid. Around 3 minutes.
- Seal pressure cooker and cook at high pressure for 20 minutes. No need to add liquid. The onions will release all the liquid needed. When finished quick release the pressure. Remove lid.
- Drain liquid then on high/more saute setting, continue to stir the onions till all the onions are sticky and brown.
- Add broth, white wine, salt, and garlic stirring and scraping bottom of the pot to remove any bits that may be stuck to bottom of the pot. Add thyme and bay leaves.
- Reseal instant pot and cook at high pressure for 10 minutes. When beeper sounds do a quick release of the pressure. Remove lid.
- Discard the bay leaves and thyme sprigs. Preheat oven to broil. Cut the baguette into 1 to 1 1/2 inch pieces..
- Ladle soup into oven safe bowls leaving room for the baguette on top. Add pieces of baguette (2 or 3) on top of soup. Cover with a slice of provolone cheese.
- Place bowl in oven and cook with oven door cracked until cheese is melted.
- Remove from oven. sprinkle salt, pepper, and parsley over the top.
- Enjoy!!
So that’s going to wrap this up with this special food french onion soup instant pot ip recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!