Meat and Red Curry
Meat and Red Curry

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meat and red curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat and Red Curry is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Meat and Red Curry is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have meat and red curry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat and Red Curry:
  1. Get .5 lb chicken
  2. Take .5 lb beef
  3. Prepare .5 lb shrimp
  4. Prepare 1 cup fresh broccoli cuts
  5. Make ready 4 green onions thinly chopped
  6. Make ready 3 cloves fresh minced garlic
  7. Take 1 tbs s&b oriental curry powder
  8. Prepare 2 tsp Thai kitchen red curry paste
  9. Take 2 tbs fresh chopped cilantro
  10. Take Tsp ginger powder
  11. Make ready Dashes Salt and pepper
  12. Take to taste Thai red chile oil
  13. Take 3/4 cup water
  14. Make ready Tbs olive oil
Steps to make Meat and Red Curry:
  1. Thinly slice chicken and beef.
  2. Heat oil on a large skillet or wok.
  3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
  4. Add meat and seasonings and cook until meat is done.
  5. Add fresh broccoli and continue to simmer in curry until tender.
  6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
  7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.

So that’s going to wrap it up with this special food meat and red curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!