Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy potato soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Potato Soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Creamy Potato Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy potato soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Potato Soup:
- Make ready 6 bacon strips, diced
- Take 3 cup cubed peeled potatoes (about 3 medium)
- Prepare 1 can 14 1/2 oz chicken broth
- Make ready 1/3 cup grated carrots
- Get 1/2 cup chopped onion
- Make ready 1 tbsp parsley flakes
- Take 1/2 tsp each celery seed, salt, & pepper
- Get 3 tbsp all-purpose flour
- Get 3 cup milk
- Make ready 8 oz velveeta cheese, shredded or cubed
- Take 2 green onions, thinly sliced (optional)
Instructions to make Creamy Potato Soup:
- In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
- Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
- Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
- Add cheese, stir until melted and soup is heated through.
- Garnish with green onions. (Optional)
So that’s going to wrap it up for this exceptional food creamy potato soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
