Vegetarian french onion soup
Vegetarian french onion soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetarian french onion soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian french onion soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Vegetarian french onion soup is something that I’ve loved my whole life.

This super delicious Vegetarian French Onion Soup is rich, decadent, comforting it is all you need to be warm and cozy during this winter. We replaced the traditional beef broth with a rich mushroom broth which made this Vegetarian French Onion soup simply irresistible. This Vegetarian French Onion Soup is VEGAN friendly, simply to make and perfect for cold winter nights when you need something delicious and comforting! I've been LOVING soup this winter (like more than usual) and this Vegetarian French Onion Soup has really been hitting the spot lately!

To begin with this recipe, we must first prepare a few components. You can have vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vegetarian french onion soup:
  1. Make ready 5-6 White Onion
  2. Take 2 tbsp butter
  3. Make ready 1 tbsp oil
  4. Prepare to taste Salt
  5. Get 1 tsp black pepper powder
  6. Take 2 tbsp Maida
  7. Make ready 2/3 cup Apple Cider Vinegar
  8. Prepare 1 litre Veg stock
  9. Take 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
  10. Prepare 4 thick slices of Garlic Bread
  11. Prepare Morzzrella Cheese as required
  12. Make ready Processed Cheese as required

The technique is taken from Cook's Illustrated and is absolutely perfect. French onion soup is made with caramelizing onions in butter which are then deglazed with dry white wine and further cooked with meat stock or veggie stock. Then finished with toasted bread or croutons with melted cheese. I make this vegetarian version of the soup with a good homemade vegetable.

Instructions to make Vegetarian french onion soup:
  1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
  2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
  3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
  4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
  5. Let the soup Simmer for 20 mins till thick..on Medium flame.
  6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
  7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
  8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
  9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
  10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
  11. Relish & serve hot vegetarian french onion soup.

Then finished with toasted bread or croutons with melted cheese. I make this vegetarian version of the soup with a good homemade vegetable. Learn how to make French onion soup with this classic French onion soup recipe! It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. French onion soup demands the sturdiness of a crusty artisanal loaf which will melt into the hot broth to create an almost fluffy custard-like mélange.

So that is going to wrap it up for this exceptional food vegetarian french onion soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!