Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tikka masala curry paste. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tikka Masala Curry Paste is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tikka Masala Curry Paste is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tikka masala curry paste using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tikka Masala Curry Paste:
- Make ready 2 clove garlic, peeled
- Get 1 Thumb sized knob ginger, peeled
- Get 1 tsp Cayenne pepper
- Prepare 1 tbsp Smoked paprika
- Get 2 tsp Garam masala
- Make ready 1/4 tsp Sea salt flakes
- Take 2 tbsp Peanut oil
- Prepare 1 Splash of sesame oil
- Prepare 2 Long red chillies
- Make ready 1/3 cup Fresh coriander
- Make ready 1 tbsp Dedicated coconut
- Take 2 tbsp Ground almond
- Get 1 tsp Cumin seed
- Get 1 tsp Coriander seed
Instructions to make Tikka Masala Curry Paste:
- In a fry pan throw all you dry herbs and spices and toast until aroma is released and smells delicious.
- Now tip them into food processor with the rest of the the curry paste ingredients. Blitz until you have created a smooth paste.
- Done! Great to marinate chicken. Enjoy!
So that is going to wrap this up for this exceptional food tikka masala curry paste recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
