Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bottle gourd kofta curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#bottlegourdcurry#laukikoftarecipe#vegetariandishHello friends, welcome to another vlogmass episode. Today we will cook bottle gourd or commonly called. Lauki Kofta Curry Recipe-Fried and Non-Fried Lauki Kofta-Healthy Bottle Gourd Recipe-Ghiya ke Kofte. Bottle gourd kofta or balls cooked in spicy gravy tastes amazing with chapathi, roti, nan or porotta.
Bottle Gourd kofta curry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Bottle Gourd kofta curry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have bottle gourd kofta curry using 23 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bottle Gourd kofta curry:
- Prepare 1 Bottel gourd
- Get 1/2 cup besan
- Make ready to taste salt
- Prepare 1/2 tsp kashmiri red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 2 tbsp corn flour, to coat
- Take 1/4 tsp garam masala powder
- Prepare as needed oil for deep frying
- Prepare as needed Onion-Tomato Puree
- Prepare 2 onion, finely chopped
- Make ready 2-4 tomato, finely chopped
- Prepare 1 tsp ginger-garlic paste
- Make ready 8-10 whole cashews
- Prepare 2 tsp oil
- Make ready 1/2 tsp cumin seeds
- Take 1 bay leaf
- Take 1/2 tsp turmeric
- Make ready 1 tsp kashmiri red chilli powder
- Take 1 tsp coriander powder
- Take to taste salt
- Prepare 1/2 tsp garam masala powder
- Prepare 1 tablespoon curd
- Make ready 1 tsp coriander leaves, finely chopped
The Curry: Heat Oil in a pan. Add the pinch of Asafoetida and then quickly add cumin seeds. How to makebottle gourd kofta curry? How to cookbottle gourd kofta curry?
Instructions to make Bottle Gourd kofta curry:
- In a bowl peel and grate the lauki and add salt and black - pepper then squeeze well.
- Now add the besan and spices and mix well and prepare - kofta. While forming shape you can add 1 raisin or 1 - tamarind pulp(This is completely optional,you can omit it - But i like it so)
- Now coat the koftas with corn flour and deep fry. Drain on - the absorbent paper and keep aside.
- Important to Note: - After grating squeeze the bottle gourd to make the shape - and crisp koftas.
- While frying the flame plays an important role - Flame must - be low to medium flame. otherwise the koftas will break in - oil.
- Curry: - Heat oil in a pan and add cumin,green cardamom and bay - leaf. Add turmeric and chilli powder.
- Now add prepared onion tomato paste and saute well.
- Add ginger garlic paste and cook til raw smell goes away.
- Add coriander powder,cumin powder,red chilli and salt.
- Add the squeezed water from lauki and 1 tablespoon of - curd at room temperature..
- Mix well and boil. Add garam masala and serve well with - chapatis.
How to makebottle gourd kofta curry? How to cookbottle gourd kofta curry? Learn the recipebottle gourd kofta curryby vahchef. Making of lauki kofta curry does take some time but the end result is worth. perfect for a special dinner/weekend lunch. Even if you are not a fan of bottle gourd, you will definitely like it in this form 🙂.
So that’s going to wrap this up for this exceptional food bottle gourd kofta curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!