Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, egg curry/dim bhuna. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Egg curry/Dim Bhuna is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Egg curry/Dim Bhuna is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have egg curry/dim bhuna using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg curry/Dim Bhuna:
- Make ready 6 each eggs
- Prepare 3 each onions
- Prepare 1 tsp red chili powder
- Take 2 tsp ginger paste
- Make ready 1 tsp garlic paste
- Make ready 2 each Bay leaves
- Get 2 each potatoes
- Make ready 1 tsp salt
- Prepare 1 dash cumin powder
Instructions to make Egg curry/Dim Bhuna:
- Boil the eggs and take the shells out once done
- chopp onions and cut potatoes into cubes
- Heat oil in a pan and add chopped onions, chili powder, ginger and garlic paste and bay leaves
- Add salt and cook till onions are fried
- Add the eggs, dash of cumin powder and potatoes cut into cubes and cook in low heat for 15-20mins.
So that’s going to wrap this up with this special food egg curry/dim bhuna recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
