Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, indonesian chicken soup (soto ayam). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Indonesian Chicken Soup (Soto Ayam) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- Prepare For Broth
- Prepare Chicken (i use around 300gr)
- Take 1 litre Water for boil
- Prepare 3 Bay Leaves
- Prepare 2 tbsp Lemon grass powder (fresh will be better)
- Prepare 1 tsp dried Galangal (fresh will better)
- Make ready 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
- Get 1 tsp coriander seeds
- Prepare 2 tbsp turmeric powder
- Take 5 cloves garlic
- Make ready 2 shallots (i used red onion)
- Take 1 tsp white pepper
- Make ready 1 tsp cumin powder
- Take 2 candlenuts
- Prepare 1/4 nutmeg since i dont wan't strong taste of it
- Take Salt
- Prepare For Servings
- Get Boiled eggs
- Make ready White cabbage - shredded
- Get Green onion - chopped
- Prepare Bean sprouts
- Take Perkedel
- Take Fried onion (see in my other recipe)
- Get Vermicelli noodles (i don't have, i use rice)
- Prepare Kaffir limes (i use lemon)
- Get Sambal (chili sauce/ paste)
- Take Sweet soya sauce
Instructions to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
- Add the fried seasonings above into pot
- After the chicken cooked well take chicken, let it cool and shred it.
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
- With rice cake (Lontong)
So that’s going to wrap this up for this special food indonesian chicken soup (soto ayam) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
