Traditional home made chicken curry
Traditional home made chicken curry

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, traditional home made chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Traditional home made chicken curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Traditional home made chicken curry is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook traditional home made chicken curry using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Traditional home made chicken curry:
  1. Make ready 750 gm boneless chicken
  2. Take 2 cup finely chopped onion
  3. Prepare 2 tb spn ginger garlic paste
  4. Take 1 chopped tomato
  5. Get 1/2 cup whipped yogurt(no lumps should be there)
  6. Get Cooking oil
  7. Prepare 3 tb spn desi ghee
  8. Take Spices: 1 bay leaf, 1 black cardamom, 1" cinnamon
  9. Take 1/2 tb spn turmeric powder
  10. Take 1 tb spn red chilli powder
  11. Prepare 1 tb spn coriander powder
  12. Get to taste Salt according
  13. Make ready 4 tb spn chicken masala
  14. Get 1/2 tb spn garam masala
  15. Take 1 cup chopped coriander leaves
Instructions to make Traditional home made chicken curry:
  1. In a pan took some oil. In hot oil add bay leaf, cradamom, cinnamon. add the chicken and fry it until water goes off from it. (Med heat)
  2. Take out the chicken in a bowl or plate.
  3. Add some more oil in the pan and heat it. Add chopped onion and fry it well. When it turns into golden in color add red chilli powder, turmeric powder, coriander powder & 2 tb spn salt (as pr the taste) and cook it for 5 mins. (med heat)
  4. Add fried chicken & desi ghee and mix it well. Cook it for 5 mins. (Med heat)
  5. Add ginger garlic paste and cook it for 2 mins. Now add chopped tomato and cook it for 5 more mins. (Med heat)
  6. Add yogurt and mix it well and cook it for 10 mins.
  7. Add 1/2 cup water and add chicken masala, garam masala and 1/2 tb spn salt and mix it. Cook it for 10 mins.(med heat)
  8. Now switch off the gas. Add chopped coriander leaves.
  9. Chicken curry is ready to eat.

So that is going to wrap it up with this special food traditional home made chicken curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!