Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, basic dimsum chicken feet quick hack. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Basic Dimsum Chicken Feet Quick Hack is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Basic Dimsum Chicken Feet Quick Hack is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook basic dimsum chicken feet quick hack using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Dimsum Chicken Feet Quick Hack:
- Get 1/2 k chicken feet, prepped
- Prepare 1-2 c water
- Prepare 1 large bay leaf
- Get 3 pcs cloves(spice)
- Make ready 2 Tbsp soy sauce
- Prepare 1 Tbsp oyster sauce or hoisin sauce
- Prepare 1 Tbsp Worcestershire sauce
- Make ready 1 Tbsp Red Wine Vinegar
- Get 1/4 Chicken broth cube
- Get 4 cloves garlic, smashed
- Take to taste Salt
- Prepare to taste Pepper
- Get to taste Additional sugar (optional)
- Take 1-2 finger chilies (optional)
- Make ready Dipping Sauce (on the side) - optional
- Prepare Garlic chili oil (dip)
- Get Squeeze kalamansi or lime (dip)
- Prepare Soy seasoning (optional)
Steps to make Basic Dimsum Chicken Feet Quick Hack:
- Clean and prep the chicken feet by cutting off nails and the thin layer of yellowish tissue covering the feet, then rub some salt on it (not too much salt). Some wet markets already remove these. If not, check youtube on how to prep.
- In a pot bring the chicken feet to a boil (submerged) in water for 15 minutes with the broth cube, bay leaf and cloves. Sprinkle some pepper. If you want it really soft and falling off the bone type, pressure cook it. As for me, I like chewing it off. Hehe
- Drain broth water (you can use this in another soup dish if desired). Leave 1/4-1/2 a cup of it. Simmering will reduce it so it depends how much sauce u want in the end.
- Lower heat and continue simmering while you add the soy sauce, oyster sauce, Worcestershire and red wine vinegar. Smash and tear the garlic and spread it around. Add chilies. DO NOT STIR/MIX YET. Just cover and let it cook off the vinegar. Simmer for 15 minutes.
- Now you can stir so that all pieces bathe in the sauce. Taste sauce and adjust seasoning. Add sugar if you don't have hoisin and you like it sweeter. Add cornstarch and water mix if you want to thicken.
- Remove from pot and serve with a side of chili-lime-soy dip or eat as is.
So that is going to wrap this up with this exceptional food basic dimsum chicken feet quick hack recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!