The easiest chicken pot pie
The easiest chicken pot pie

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, the easiest chicken pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The easiest chicken pot pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. The easiest chicken pot pie is something which I’ve loved my entire life. They are nice and they look fantastic.

It's winter, it's cold, and there's one thing you need to eat: chicken pot pie. Farideh Sadeghin, Culinary Director of MUNCHIES, has you covered. This skillet chicken pot pie is easy as.well.pie. It's a one pot meal that utilizes some pro quick dinner tips and results in a beautiful and homey dish that the whole family can be really excited about.

To begin with this recipe, we must first prepare a few ingredients. You can cook the easiest chicken pot pie using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make The easiest chicken pot pie:
  1. Get onion, sliced
  2. Prepare carrots, sliced
  3. Take cup peas and sweetcorn
  4. Get butter, to saute
  5. Make ready salt, freshly ground pepper, and thyme top season
  6. Make ready chopped chicken fillets
  7. Make ready potatoes, chopped into bite Size chunks
  8. Prepare vegetable / chicken and veg or mushroom soup
  9. Get roll of puff pastry
  10. Prepare bit of flour to coat the pie pan

It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest.

Instructions to make The easiest chicken pot pie:
  1. Saute onions in butter, and a little oil if you like, until soft.
  2. Add chopped carrots and potatoes and saute for 2 minutes
  3. Thereafter add chicken and season well with salt, pepper, thyme and any seasoning of your choice
  4. Add peas and sweetcorn
  5. Add one cup of water, or enough to just cover the chicken and vegetables
  6. Once the potatoes are nearly soft, mix an envelope of powdered soup of your choice in about half a cup of water until there's no lumps.
  7. Add to the pot and stir until the sauce is thick.
  8. Roll out puff pastry and cut in half. Place one half on the bottom of a casserole or pie dish, which has been sprinkled with flour to prevent Sticking.
  9. Bake the pastry in a 180°F oven for about 5 minutes or until it starts to puff
  10. Remove pastry base from oven and add the chicken and veg filling ontop. Place the remaining layer of pastry over the filling, and seal the edges.
  11. Brush pastry with a little bit of milk or egg and bake in the oven at 180°F until golden brown.
  12. Serve hot and enjoy!

Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. Check out our new cookbook Insanely Easy Chicken Dinners. I am neither a pot pie lover or a biscuit lover, but I had seconds on this. I did make some additions though.

So that’s going to wrap it up for this special food the easiest chicken pot pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!