Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, japanese curry chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Delicious Japanese chicken curry recipe for a weeknight dinner! And Japanese chicken curry is quite popular for all generations in Japan and it's widely available in many restaurants. In this recipe, I use a Japanese " S& B Golden Curry" which is a very popular Japanese curry roux. Chicken Cutlet (Japanese version of chicken schnitzel) brings the Japanese curry up to the next level.
Japanese curry chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Japanese curry chicken is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook japanese curry chicken using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Japanese curry chicken:
- Make ready 1 tablespoon salt
- Make ready 1 tablespoon sugar
- Get Pepper
- Make ready 1 teaspoon Sesame oil
- Prepare 1 onion
- Prepare Garlic
- Make ready 1 chili
- Take 2 cubes S&B curry (medium hot)
- Make ready 2 chicken fillets
- Get 2 potato
Now add the chicken and mix until well coated. Then add the soy sauce, honey, vinegar, apple juice and chicken stock. Serve the delicious Japanese Chicken Curry immediately with medium grain Calrose rice or short grain Make Easy Weeknight Instant Pot Japanese Chicken Curry (Pressure Cooker Japanese. Jump to Recipe · Print Recipe.
Steps to make Japanese curry chicken:
- Seasoning the chicken with salt, sugar and sesame oil for 30 minutes
- Chopped onion, garlic, Chili and potatoes
- Stir fry the garlics and Chili after the oil is hot
- Put onion into the pan
- Put the chicken after the onion turns brown color
- Put potato and stir fry. Add some black pepper and soy sauce if you wish
- Add a bowl of water and wait until it boils. Tur to small fire and cook for 15 minutes (or until the potatoes were fully cooked)
- Put the curry cubes and keep stirring until it’s totally melt. Stay for 10 minutes, turn to a larger fire for a minute and done.
Serve the delicious Japanese Chicken Curry immediately with medium grain Calrose rice or short grain Make Easy Weeknight Instant Pot Japanese Chicken Curry (Pressure Cooker Japanese. Jump to Recipe · Print Recipe. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty. Japanese chicken curry recipe ingredients are very simple. This post may contain affiliate links.
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