Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, blender cream of carrot ginger soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blender Cream of Carrot Ginger Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Blender Cream of Carrot Ginger Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have blender cream of carrot ginger soup using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blender Cream of Carrot Ginger Soup:
- Take 4 each carrots, washed and peeled
- Prepare fresh ginger 1/2 inch thick, about size of a quater, peeled
- Make ready 1 stalk celery with leaves, washed
- Make ready 1 stalk green onion, rinsed
- Get 2 tbsp granulated sugar
- Get 2 tbsp all-purpose flour
- Get 1 1/2 tsp salt
- Prepare pinch small pinch ground cloves
- Take 1/4 tsp vanilla extract
- Take 1 cup milk
- Prepare 1/4 tsp allspice
- Get 1/2 tsp ground sage
- Get ground black pepper
- Take 1 tsp lemon juice
- Prepare 1 tsp garlic powder
Steps to make Blender Cream of Carrot Ginger Soup:
- Finally dice fresh ginger, celery, carrots, green onion
- Boil fresh ginger, celery, carrots, green onion until soft (30 - 40 minutes)
- Puree carrot mixture in blender
- Put carrot mixture in a bowl
- Puree rest of ingredients
- Pulse puree everything together
- Put in pot and Bring to boil, stirring frequently until thickened
- Serve
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