Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken thai soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Thai soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Thai soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken thai soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Thai soup:
- Take 150 g Chicken boneless
- Get Chicken stock 1 litter
- Take Ginger julienne cut 1 inch piece
- Get 2 tbsp Oil
- Take 1 tbsp White pepper
- Make ready 1 tbsp Soya sauce
- Take Corn flour according to your consistency
- Take Ginger garlic paste 1¹/² tsp
- Take 3-4 Green chillies
- Prepare 2 tbsp Vinegar
- Make ready Salt as per taste
Instructions to make Chicken Thai soup:
- For chicken stock.. take 1¹/² litter water add chicken ginger garlic paste (1tsp) then add vinegar (1 tbsp) and salt. When chicken got tender take out chicken and set aside.
- Take pot add oil then add ginger fry it nice add half quantity of chillies saute it.
- Add half cup of chicken stock for reglacing pan then add remaining stock
- Add white pepper,salt, ginger garlic paste ½tsp vinegar, soya sauce.
- Then add 2 tsp of corn flour in 2 tbsp water make a paste then add it into a soup. At the end add remaining green chillies and spring onion (optional)
So that is going to wrap this up with this exceptional food chicken thai soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
