Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mushroom green peas curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mushroom Green peas curry is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mushroom Green peas curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom green peas curry using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Green peas curry:
- Prepare 1 cup Green peas
- Prepare 1 cup Button mushrooms Sliced
- Get 1/2 cup potatoes Diced
- Get 2 Green chili
- Make ready 1 tsp Ginger garlic paste
- Make ready 2 cups tomatoes Diced
- Prepare 1 tbsp garlic Minced
- Prepare 2 tsps Salt
- Get 1 tsp Pepper
- Get 1 - 2 tbsps Cashew paste
- Take 1/2 tsp Turmeric powder
- Take 1 tbsp chili powder Red
- Prepare 1/2 tbsp Coriander powder
- Prepare 1 1/2 tsps Garam masala
- Make ready 1 tsp Mustard seeds
- Take 4 - 5 Curry leaves
- Get 2 tbsps Coconut oil / veg oil
- Prepare 1 tbsp cilantro Chopped leaves
Steps to make Mushroom Green peas curry:
- Heat some oil in a pan.
- Pop some mustard seeds and curry leaves in the oil.
- Add the minced garlic,1 tsp ginger garlic paste and once golden brown add the diced tomatoes.
- Sprinkle some salt and turmeric and saute tomatoes till thoroughly cooked.
- Add the spice powders and saute well till oil separates from the masala.
- Grind some skinless cashews with heavy cream to make a thick cashew paste.
- Add this cashew paste into the masala and mix well.
- Now add the vegetables and let them cook for about 5 mins.
- Garnish with some cilantro and serve hot.
So that is going to wrap this up for this special food mushroom green peas curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!