Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy bean soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Bean Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Creamy Bean Soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy bean soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Bean Soup:
- Get 1 cup cooked white beans
- Make ready Half stock (10 grams) vegetable cube
- Prepare 1 cup water
- Get 1 carrot
- Get 1 small onion
- Prepare 2 gloves of garlic
- Prepare 1 bay leaf
- Make ready Half cup smoked shredded ham
- Take 1 and a half spoon flour + water
- Prepare Salt and pepper
- Get Olive oil
Steps to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
So that’s going to wrap it up with this exceptional food creamy bean soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
