Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken curry cachews. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken curry cachews is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken curry cachews is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken curry cachews using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken curry cachews:
- Take 4 chicken breast fillet
- Prepare 2 tbsp vegetable oil
- Prepare 1/2 cup Raw Cachews
- Take 1 Fresh Red Chili, chopped
- Get 1 tbsp Rosemary
- Take 2 tbsp Brown Sugar
- Make ready 2 tsp Curry paste
- Get 1/4 cup Lime juice
- Take 2 tbsp Worcestershire sauce
- Take 2 tbsp Oyster sauce
Instructions to make Chicken curry cachews:
- Heat half the oil in a wok over a medium heat, add cashews & stir fry for 4 minutes or until golden. Remove from wok & set aside.
- Heat remaining oil in wok over a high heat, add chicken & Rosemary & stir fry for 4 minutes or until chicken is brown.
- Add Chili, Sugar, Curry paste, lime juice and Worcestershire and oyster sauces. Return cashews to wok and stir fry for 5 minutes.
- Enjoy ;)
So that is going to wrap it up with this exceptional food chicken curry cachews recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
