Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg curry/dim bhuna. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg curry/Dim Bhuna is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Egg curry/Dim Bhuna is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook egg curry/dim bhuna using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg curry/Dim Bhuna:
- Make ready 6 each eggs
- Get 3 each onions
- Prepare 1 tsp red chili powder
- Make ready 2 tsp ginger paste
- Take 1 tsp garlic paste
- Prepare 2 each Bay leaves
- Take 2 each potatoes
- Make ready 1 tsp salt
- Make ready 1 dash cumin powder
Steps to make Egg curry/Dim Bhuna:
- Boil the eggs and take the shells out once done
- chopp onions and cut potatoes into cubes
- Heat oil in a pan and add chopped onions, chili powder, ginger and garlic paste and bay leaves
- Add salt and cook till onions are fried
- Add the eggs, dash of cumin powder and potatoes cut into cubes and cook in low heat for 15-20mins.
So that is going to wrap it up for this exceptional food egg curry/dim bhuna recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
