Thai Green Curry
Thai Green Curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai green curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Green Curry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Thai Green Curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have thai green curry using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Thai Green Curry:
  1. Take 4 Boneless Chicken Breasts
  2. Get 2 large Onions
  3. Make ready 3 large Peppers (Red,Green & Yellow)
  4. Make ready 1 Thai Green Curry Paste
  5. Get 1 can Coconut Ideal Milk
  6. Get 1 each Chicken Stock
  7. Get 1 packages Mix Veg. (Baby Corn,Broccoli & Suger snap peas)
  8. Prepare 1 Garlic Sault to Taste
  9. Take 1 Pepper to Taste
  10. Prepare 1 Oil for Browning
  11. Get 1 Egg Noodles
Steps to make Thai Green Curry:
  1. Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg.
  2. Add Curry paste
  3. Add coconut condensed milk. kan also use plain coconut milk
  4. Add Chicken stock cube
  5. cover lid and simmer for 10 min
  6. in a seperate pot. bring water to a boil.
  7. add salt
  8. then add egg noodles
  9. cook noodles according to directions as some noodles have different cooking times
  10. can also be served with Jasmine/Basmati rice

So that is going to wrap it up for this exceptional food thai green curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!