Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, meatball curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatballs in Spicy Curry rock with flavor and can be made with any protein. Try beef, lamb, chicken or turkey meatballs smothered in this amazing spicy Indian-inspired sauce! This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs. It's a healthy and easy to make dinner recipe that is easy to fall in love with.
Meatball curry is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Meatball curry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have meatball curry using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatball curry:
- Take 250 g Mutton without bone
- Take 2 tsp Red chilli powder
- Make ready Salt
- Get 2 tsp Garlic ginger paste
- Take Lemon juice
- Get 150 gms Curd
- Make ready 1 tbsp Roasted coconut
- Take Bengal gram 1tbsp
- Prepare Garam masala powder
- Get 4 tbsp Oil
Meatballs are called "kofta" in India, and they are shaped more like mini sausages than our meatballs. The recipe I am sharing today was adapted from a very inspirational. The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked.
Steps to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked. Return the meatballs to the pan with the bamboo shoots and beans. Meatball curry has an extensive list of ingredients. But the two main ingredients I will elaborate about are beef and tomatoes.
So that is going to wrap it up for this exceptional food meatball curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
