Laksa Curry Sarawak
Laksa Curry Sarawak

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, laksa curry sarawak. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Laksa Curry Sarawak is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Laksa Curry Sarawak is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have laksa curry sarawak using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Laksa Curry Sarawak:
  1. Prepare Chicken carcass bone
  2. Get Chicken breast / drumstick
  3. Get Prawns medium size
  4. Make ready Fish balls
  5. Prepare slices Fish cake
  6. Make ready Laksa noodles / mee hoon
  7. Get Hard boiled eggs
  8. Prepare leaves Coriander
  9. Make ready Bean sprouts
  10. Take Some onions
  11. Take Lime
  12. Prepare Laksa paste
  13. Make ready Sambal belacan
  14. Prepare Santan / Coconut milk
  15. Get 1 cube chicken stock
  16. Take 1 tsp salt
Steps to make Laksa Curry Sarawak:
  1. Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger.
  2. Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
  3. Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
  4. Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.

So that is going to wrap this up with this exceptional food laksa curry sarawak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!